Nachdem er die Küche des Schloss-Restaurants in Hattonchâtel geleitet hat, macht sich der Chefkoch Quentin Pierre nun selbstständig und eröffnet sein Gourmet-Restaurant in Nonsard.
Dieser neue Tisch in der Meuse bietet vor allem frische, hochwertige Produkte und lokales Know-how.
Source: OT COEUR DE LORRAINE
Copyright: Creative Commons CC BY 2.0
Address: Rue du Sorbiez, 55210 Nonsard-Lamarche
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