Restaurant Bar Lapopie

A completely renovated room and a magnificent shaded and flowered terrace with a view on the roofs of the village and the ruins of the castle are waiting for you to discover a traditional Lotoise cuisine.

Come and taste our home-cooked specialities: coq au vin de Cahors, cassoulet with duck confit, tripous, foie gras, walnut tart, truffle omelette... in a relaxed and friendly atmosphere.
But also: salads, duck nems, magret, goose gizzards, beef entrecote, fish, scallops, squid, Rocamadour cheese, pastis Quercynois (traditional dessert), roasted pineapple, chocolate fondant, and of course dishes and menus of the day.

The terrace can be partially covered on rainy/sunny days. Ice cream and drinks service during the day (local beer, aperitifs...).

DATAtourisme France