Restaurant au sirop d'erable

Fancy a galette? Au sirop d?érable is the ideal place to enjoy Breton flavors? The setting is atypical, with copper, zinc and wood in a softly colored industrial atmosphere!
You'll feel right at home in this crêperie, and from savory to sweet, you'll be able to try it all! The galettes are made with IGP Brittany buckwheat flour, naturally gluten-free! The savoury waffles are an original alternative for the more reluctant. And what about the sweet crêpes/gaufres? Salted butter caramel, chocolate and other delicacies accompany your sweet cravings.
The extensive menu featuring specialities prepared with fresh organic produce will delight all gourmets!

DATAtourisme France