Maître Restaurateur - "Hausgemachte" Küche, einfach und jeden Tag frisch, Küche von hier und anderswo. Wir verwenden vorzugsweise lokale und regionale Produkte, IGP, Bauern- oder Bio-Labels: Kaninchen, Huhn, Eier aus Loué, Saisongemüse ... Mitglied der "Charte Qualité Proximité du Pays du Mans" (Charta für Qualität und Nähe)
Source: eSPRIT Pays de la Loire
Address: 15 Boulevard Robert Jarry, Le Mans
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