Source: Willem Vandenameele
In this museum you get an impression of the process 'from grain to bread' over the years.
Here you can see, among other things, how people separated wheat and wheat , ground grain and baked bread. You can soak up the atmosphere of a bakery shop from earlier times. You will also find an exceptional collection of measuring and weighing equipment here. What is special is that most of those devices still work.
Source: Willem Vandenameele
| | Public | Catalan • Dutch • French • German • Italian • Spanish
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Source: Willem Vandenameele
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Source: Willem Vandenameele
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