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Do like the (many) faithful of this small village restaurant at a low price: in summer under the maple and mulberry trees on the large terrace, in winter by the crackling fireplace in the dining room, let yourself be regaled with Provencal specialties (stew, larks, feet and packages), potato gnocchi, ravioli and homemade pasta, an eye on the photos of Papua or Chad, those of the boss, adventurer in his spare time.
Source: Provence Tourisme
Copyright: Creative Commons CC BY 2.0
Address: 10 Avenue Louis Julien, 13600 Ceyreste
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