Source: Tartea
Copyright: Creative Commons 4.0
In the depths of the village, the head chef Dominique Massonde welcomes you in this house of the 17th century. In the dining room or in the terrace, you will appreciate a simple but sophisticated cooking and local dishes. Menus from 20 to 50 €. Tearoom
Source: Office de Tourisme Pays Basque
Copyright: Creative Commons CC BY 2.0
Address: 303, karrika nagusia, 64250 Ainhoa
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Source: Tartea
Copyright: Creative Commons 4.0
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Source: Tartea
Copyright: Creative Commons 4.0
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