Aux Saveurs d'Ardennes

Aux Saveurs d?Ardennes is first and foremost the story of Didier VILLEMIN, a man in love with his region, who has always been committed to bringing the best of the Ardennes to as many people as possible! After 40 years of passionate work, it's now the second generation of the family who continues this wonderful adventure and welcomes you daily to an XXL butcher's and delicatessen, where tradition, conviviality and love of the land come together to offer you a unique experience.A true ambassador for the Ardennes, the Aux Saveurs d'Ardennes brand is now known throughout the region for its famous dry-cured ham, its wild boar sausage and its unmissable Cacasse à cul nu... And a team of nearly 60 people work hard every day to work, cook and promote this know-how through our butchery, charcuterie, cured meats and other regional products.Shop open Tuesday to Saturday 8am - 7pm non-stop.And don't miss the chance to discover our restaurant : La Grande Tablée Ardennaise! Open Tuesday to Saturday, every lunchtime and on Friday and Saturday evenings.

DATAtourisme France