A maize maze covering no less than 6 hectares has been created by a family-run French agri-food company celebrating the 30th anniversary of Maïs Sucré in France this year. It's a fun activity open to all, designed to share and promote regenerative agriculture, linked to soil preservation, responsible water management, carbon storage, biodiversity in vegetable fields, and its commitment with partner farmers to growing positive plant-based food!
Source: OT Grenade
Chemin de Baylion, Bordères-et-Lamensans
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