The pleasant setting of the "Le Louisabella" restaurant in Biron is ideal for relaxation and conviviality. The terrace overlooking the lake offers a panoramic view to enjoy a beautiful sunset while savoring your meal.
The interior of the restaurant, decorated with wood and plants, creates a warm, authentic atmosphere.
You'll be able to enjoy a variety of tapas that will delight your taste buds (frogs' legs, squid in parsley sauce, fried smelts...) accompanied by exotic and refreshing cocktails.
Whether you're a fan of seafood, fish or meat, the menu offers a diverse selection to suit all tastes (pike-perch goujonnette with beurre blanc, hake steak/coconut cream, island-flavored chicken fricassee...), but you can also choose the lunchtime menu.
Our dinners are regularly enlivened by live music and dancing.
Source: OT Coeur de Béarn
Avenue Marcel Paul, Biron
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