The restaurant classed "Gourmand au Logis", located in Le Bugue, has been distinguished in the Bottin Gourmand and recommended by the Petit Futé, and offers you reinvented Périgord cuisine with a local accent.
Each dish is prepared to order, with care and attention. Chef Bruno Vedie and his team shares with you his love of the culinary traditions of the Périgord, where fresh and seasonal products are in the spotlight.
To accompany your meal, the restaurant offers a wine list that will seduce lovers of great Bergerac, Cahors or Bordeaux wines.
Source: OT Lascaux Dordogne Vallée Vézère
Copyright: Creative Commons CC BY 2.0
Address: 2 rue du cingle, 24260 Le Bugue
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