Hay un rincón de la región de las Landas que ha dado su nombre a un tipo de carne de vacuno, Chalosse. En la calle principal del centro de Montfort-en-Chalosse, abra las puertas de la carnicería Franck Baché. La carnicería ofrece una amplia selección de carnes regionales, platos preparados (ternera, cerdo, cordero, aves de corral y ternera) y diversas carnes para sus parrilladas.
Source: OT Terres de Chalosse
Copyright: Creative Commons CC BY 2.0
Address: 87 Grand' Rue, 40380 Montfort-en-Chalosse
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