Desde 2012, estamos instalados en Bragelogne-Beauvoir, un pequeño pueblo del sur del departamento del Aube, en un entorno magnífico entre Chaource y Les Riceys. 55 cabras alpinas lo dan todo cada día para que podamos elaborar quesos de calidad.
Productos ofrecidos: quesos y yogures de leche de cabra, productos a base de azafrán y jabón de leche de cabra.
El azafrán no se encuentra en la Costa de los Bares, pero...
El Crocus satinus se cosecha todos los años en octubre. Los pistilos del azafrán se recogen a mano, una operación delicada y meticulosa.
Source: Office de Tourisme de la Côte des Bar en Champagne
Address: 3 CHEMIN DE LA CHARME DU MOULIN, Bragelogne-Beauvoir
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