Ai confini delle valli della Corrèze, del Lot e della Dordogna, il ristorante gourmet Le Beaulieu trae ispirazione dalla superba regione del Périgord. Il nostro team offre una cucina generosa, sia tradizionale che originale, utilizzando prodotti freschi di stagione. Foie gras, petto d'anatra, agnello del Quercy, scampi, capesante e pesce pregiato possono essere gustati nell'atmosfera accogliente del ristorante o sulla terrazza in estate.
Source: Corrèze Tourisme
Copyright: Creative Commons CC BY 2.0
Address: 4, place du Champ de Mars, 19120 Beaulieu-sur-Dordogne
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