Source: OT CDB
Copyright: Creative Commons 4.0
Close to Orthez and in Arthez-de-Béarn on the road to Pau, Franck and his head chef provide traditional food assembled and presented with a modern twist, based on fresh, local seasonal produce. Everything is entirely homemade and the menu changes according to the seasons. Don’t miss their signature dish - lamb sweetbreads with porcini mushrooms! There’s a beautiful timber deck where diners can enjoy a view of the Pyrénées in good weather.
Source: OT Coeur de Béarn
Address: 1 rue Bourdalat, Arthez-de-Béarn
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Source: OT CDB
Copyright: Creative Commons 4.0
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Source: OT CDB
Copyright: Creative Commons 4.0
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