Abondance es una comuna y población de Francia, en la región de Auvernia-Ródano-Alpes, departamento de Alta Saboya, en el distrito de Thonon-les-Bains. Es el chef-lieu y mayor población del cantón de su nombre.
Abondance ha dado su nombre a una variedad de queso elaborado en la región, así como a la raza bovina de la que viene la leche con la que se hacen los quesos. Durante el invierno, se convierte en un centro de esquí, con pistas.
Source: Wikipedia.org
Copyright: Creative Commons 3.0
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Address: Abondance, Rhône-Alpes, France
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