Un pueblo que vió en 1974 su escuela de estilo 1900 transformarse en restaurante.
La cocina del Gindreau confia en las estaciones y en las compras diarias en el mercado.
Se divierte variando los placeres gustativos, juega con los sabores. Tradicional e inventiva, aporta una nota de frescor colorista.
En época de buen tiempo, le servirán en la terraza, a la sombra de los grandes castaños. En invierno, elegirá el confort discreto y elegante del comedor.
Source: Lot Tourisme
Address: 146 rue du Gindreau, Saint-Médard
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