Lo chef Didier CASAGUANA, premiato con una stella dalla Guida Michelin ©, gestisce Les Fresques. Il ristorante deve la sua reputazione alla qualità della sua cucina, elaborata e saporita, con variazioni stagionali, al servizio attento, alla vista ininterrotta sul lago e all'arredamento chic e accogliente, e deve il suo nome agli affreschi "rinascimentali" che lo adornano.
Menu vegetariano su richiesta.
Source: Pays de Bergerac, Vignoble & Bastides
Address: 644 route Lars Urban Petersson, Monestier
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