Source: Willem Vandenameele
A friendly and atypical restaurant.
All dishes are made exclusively with fresh seasonal products, prepared in a traditional way according to the customs of great traditional French cuisine.
A good coexistence is welcomed in a family atmosphere in a well furnished house of character.
Local dishes following the traditions of great French cuisine.
Local products can be found on the restaurant's blackboard.
The dishes are stewed and placed on ancient ovens that fragrant the entire space of the restaurant, just like our grandmothers.
There is also a terrace overlooking Leffe Abbey .
Source: Willem Vandenameele
| | Public | Catalan • Dutch • French • German • Italian • Spanish
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Source: Willem Vandenameele
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Source: Willem Vandenameele
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