Simplicity and generosity. This is how Christian L'Haridon, Le Clos Champel's master restaurateur, evokes in his cooking the idea that gastronomy is first and foremost about sharing and pleasure, accessible to all and without preconceptions. The pleasure of discovering new products, inventive combinations and forgotten flavors. Just outside Rennes at the gateway to Brittany, this former forge has become a charming home in the land of Mme de Sévigné. Discover the charming rooms with their subtle decor and refined modernity, and the comfort of the spa and swimming pool. In fine weather, enjoy the balconies and flower-filled terrace.
Source: DESTINATION RENNES
Address: 58 rue de la Rigourdière, Cesson-Sévigné
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