Our company, in Bayonne, offers a wide variety of chewable chocolates, made according to methods and recipes that have satisfied its loyal customers for over 150 years.
You can taste it in our tea room where a warm service awaits you in a decor of mirrors and stained glass windows signed from the 19th century to savour the famous sparkling chocolate in a Limoges crockery decorated with roses.
Sale of chocolates whose speciality is the Kanouga.
Tearoom: speciality of sparkling chocolate accompanied by a small jar of whipped cream that can be enjoyed with buttered toast: a home-made speciality.
large choice of teas; homemade jam.
Organic since 2018 and 100% chocolate from beans bought and processed by the company.
Source: OT Bayonne
Copyright: Creative Commons CC BY 2.0
Address: 19 rue Port Neuf, 64100 Bayonne
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