The Route des saveurs et des savoir-faire autour de la Forêt d?Orient offers you an authentic discovery of the region, through unique encounters with producers, artists and craftsmen who open their doors to you. Explore the Forêt d'Orient Regional Nature Park and discover its flavors, expertise, natural riches and heritage!
As a member of the Parc naturel régional?s route des saveurs et savoir-faire, the Lefebvre family offers chicken, guinea fowl, squab and a whole range of pigeon terrines, as well as sausages.
Open Friday evenings, 5pm-7pm, and by appointment late afternoons on other days, except Thursday. Open house "Un dimanche à la campagne" and 3rd Sunday in August. Free admission.
Source: Parc Naturel de la Forêt d'Orient
20 rue Haute, Onjon
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