In 1930, Robert Spitz opened Le Palais de la Bière.
Today, the chic and contemporary "1802" serves selected products of high quality ensuring sincere and delicious textures and flavours: braised venison mouse with Arbois red wine, fillet of pink char...on the shaded terrace or in its vast dining room with its sober and romantic décor.
Source: OFFICE DE TOURISME ET DES CONGRES DU GRAND BESANCON
Copyright: Creative Commons CC BY 2.0
Address: 2 rue Lacoré, 25000 Besançon
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