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Séverine, the hostess, will welcome you in a unique setting in front of the 12th century Notre Dame door. She will offer you a table on a sunny terrace to enjoy a simple and refined cuisine made with local products prepared by Patrick, her husband, who has 37 years of experience in gastronomy, and Moka, the mascot, will certainly come and make eyes at you in order to get a bite to eat (forbidden), but caresses will be accepted. Our maitres mots are the satisfaction of our customers above all. After lunch you can visit the carreyrat adjoining the establishment during a digestive stroll that will take you back to the 12th century architecture.
See you soon at the house.
Source: OT Vallée de la Dordogne
1, place du portail Notre-Dame, Sousceyrac-en-Quercy
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