On Boulevard de la Plage in Cap Ferret, Frédélian, founded in 1939, is famous for its cannelés, macaroons and petits fours. It's also the place to go for breakfast or brunch, or for tea-time nibbles such as baba crème or chantilly, praline lollipops, waffles and crêpes. Book "train de plaisir cracker ice cream", the famous "Paris - Cap Ferret", chocolates and other delicacies for evening dessert. You can also nibble on signature dishes at lunchtime.
Source: OT Lège-Cap Ferret
33 boulevard de la Plage, Lège-Cap-Ferret
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