Source: La causerie des Lilas, Hierges, restaurant, Ardennes
Copyright: All rights reserved
NOTA: DATOS DE 2026 NO COMUNICADOS. Cocina regional francesa, cocina tradicional con productos locales y de calidad, comidas campestres disponibles para grupos (a partir de 10 personas). Especialidades: Parrilla de leña. Magret de pato con verduras frescas. Andouillette à la ficelle con verduras frescas. Horarios: De miércoles a domingo. Miércoles y jueves: de 11.00 a 21.00 h. Viernes y sábado: de 11.00 h. a 23.00 h. Domingo de 11.00 a 17.00 h. Cerrado los lunes y martes. Sin embargo, si un día festivo cae en lunes o martes, el restaurante abre para el almuerzo.
Source: Ardennes Tourisme
Copyright: Creative Commons CC BY 2.0
Address: 30 rue Roger Renard, 08320 Hierges
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Source: La causerie des Lilas, Hierges, restaurant, Ardennes
Copyright: All rights reserved
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Source: La causerie des Lilas, Hierges, restaurant, Ardennes
Copyright: All rights reserved
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