Situada en Lasseube, entre los muros de una antigua granja bearnesa, Christine Couratte-Arnaude, directora de la Maison de la Châtaigne Béarnaise, presentará el proyecto de una cadena de microtransformación para valorizar y transformar las castañas bearnesas.
Los productos presentados se elaboran exclusivamente con castañas de los castañares bearneses. Vendemos productos elaborados con castañas, a saber, harina, sémola, risotto, tallarines, cerveza, crema de castañas, hummus, chocolate, pan de especias...
Source: Office de Tourisme du Haut-Béarn
Copyright: Creative Commons CC BY 2.0
Address: 111 Chemin Lembeye, 64290 Lasseube
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