Elfie presta particolare attenzione alla qualità degli ingredienti che utilizza e al modo in cui vengono preparati i suoi spiedini: uova fresche di galline allevate all'aperto, farina del mulino di Salmiech a pochi chilometri da casa sua, cottura tradizionale a legna...
Le torte allo spiedo sono disponibili su ordinazione. In estate potete trovare Elfie nei mercati di Pont de Salars, Salles Curan e Arvieu.
Source: HIT Aveyron (ADAT Aveyron)
Copyright: Creative Commons CC BY 2.0
Address: Banes, 12290 Trémouilles
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