In het hart van het historische centrum van Bayonne, onder de beroemde arcades van de rue Port Neuf, bieden we een marktverse keuken op basis van verse seizoensproducten.
Op het menu staan streekproducten ("Aradoa" gevogelte, "Herriko" rundvlees, Baîgorry forel, etc.), Baskische gastronomische klassiekers (chipirons à la plancha met gekonfijte knoflook) en originelere creaties (varkenspootkroket, wasabicrème en balsamico gelei, etc.).
Op doordeweekse avonden worden pintxos, tapas en cassolettes geserveerd op de toonbank voor een warm en gezellig aperitief...
Source: OT Bayonne
Copyright: Creative Commons CC BY 2.0
Address: 40 rue Port Neuf, 64100 Bayonne
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