Den historiske slikfabrik Bonbon Willi i Bernkastel-Kues er en charmerende slikbutik, hvor slik stadig fremstilles på den traditionelle måde , som den blev lavet for over et århundrede siden .
Hos Bonbon Willi er slik håndlavet efter gamle opskrifter . Produktionen begynder med kogning af en blanding af vand, sukker og glukose ved over 150 °C. Denne masse hældes på en marmorplade for at afkøle . Blandingen er smagsat med naturlige smagsstoffer.
Nogle gange er besøgende heldige nok til at deltage i en gratis demonstration af slikfremstillingsprocessen.
Source: Willem Vandenameele - ChatGPT
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