Traditionelt fransk køkken med lokale produkter og kvalitetsprodukter, landlige måltider til grupper fra 10 personer. Specialiteter: Træfyrede grillretter. Andebryst med friske grøntsager. Andouillette à la ficelle med friske grøntsager. Åbningstider: onsdag til søndag. Onsdag og torsdag: 11.00 til 21.00. Fredag og lørdag: 11.00 til 23.00. Søndag fra 11 til 17. Lukket mandag og tirsdag. Hvis en helligdag falder på en mandag eller tirsdag, er restauranten dog åben til frokost.
Source: Ardennes Tourisme
| | Public | Dutch • English • French • German • Italian • Spanish
Address: 30 rue Roger Renard, Hierges
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