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Copyright: Creative Commons 4.0
La Boucherie Mirande welcomes you since 2010 in downtown Tartas, from Monday to Saturday. Your butcher and slaughterer selects the livestock to ensure you a superior quality of meat (lively purchases in the countryside) Your butcher carries out the artisanal manufacture of its products and offers its specialties such as black pudding "house" handmade, tripe cooked "house" or fat-doubles. Our team is committed to offer you only guaranteed French meat.
Source: OT Tartas
Address: Place Gambetta, Tartas
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