Source: hendaye commerce
Copyright: Creative Commons 4.0
Cheese - cured meats - local and ocean products - Iberian, Italian and Basque charcuterie but also foie gras, caviar, pâté. Cheese bar too, where you can have a drink around a board of cold cuts and cheese
Canned fish, anchovies or pâté. Pierre welcomes you in a luminous and welcoming setting and also proposes cheese boards for an occasion or for a meal with friends/family. You will find a range of wines from the Eguiazabal House but also spirits and a small dairy section with Basque yogurt, cream and butter from Normandy. Not to forget the compotes with no added sugar.
Source: Hendaye Tourisme & Commerce
9 Place de la République, Hendaye
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Source: hendaye commerce
Copyright: Creative Commons 4.0
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Source: hendaye commerce
Copyright: Creative Commons 4.0
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