Source: la belle-iloise
Copyright: Creative Commons 4.0
French know-how.
The pleasure of eating well for nearly 90 years.
Timeless box designs.
It's a bit of everything at the same time, the belle-iloise.
A family story that began in 1932 in the port of Quiberon. And which continues to be written. The company manufactures quality canned fish and perpetuates a century-old know-how that respects the work of men and resources. Sardines, tuna and mackerel are carefully
meticulously worked and packed by hand, because this is how their flavor is best preserved.
Your direct sales store, La Belle Iloise in Saint-Jean-de-Luz, invites you to come and discover its gastronomic fish preserves: tasty, quality products.
Every day, a tasting is offered to you. (Due to the current sanitary situation, the tastings may be temporarily suspended)
Source: Office de Tourisme Pays Basque
21 rue Gambetta, Saint-Jean-de-Luz
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Source: la belle-iloise
Copyright: Creative Commons 4.0
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Source: la belle-iloise
Copyright: Creative Commons 4.0
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