Although it's well known to all festival-goers for its parties and unrivalled atmosphere during the Bayonne Festivals, many are unaware that this night bar doubles up as a brasserie at lunchtime, offering a simple, friendly menu in a relaxed spirit.
The menu follows the seasons and changes twice a year, and it has to be said that local producers are favored here, so you'll find nothing but fresh, fresh and? good! Close to Les Halles, Bayonne?s "lungs", Xurasko perfectly encapsulates the festive spirit that runs throughout the year. Charcuterie boards to share, calamari fritters, tapas and more. On the terrace or inside, often crowded, it's a bistro, wine bar and brasserie all in one, with typical dishes.
Source: OT Bayonne
16 Rue Poissonnerie, Bayonne
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