Auberge Chambonchard, French cuisine with a luxurious, contemporary twist.
Where they met while training as chefs in the Netherlands, not only was their love for each other born, but also the dream of opening their own restaurant. Owners Kim and Rob Kuik opened the doors of their inn in May 2023.
Chef de cuisine Rob has extensive experience of French cuisine. He has since developed his own refined style. Rob works exclusively with fresh, local produce. Restaurant Manager Kim is the face of the restaurant. Her passion for hospitality has grown over the years. This allows the customer to quickly feel at home in her restaurant.
Source: Creuse Confluence Tourisme
Address: 3 Lieu-dit Le Bourg, Chambonchard
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