Auberge Berriex

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Description

On the road to Pierre-St-Martin, come and enjoy a simple and traditional women's cuisine. In fine weather, the shaded terrace offers a magnificent panorama of the mountain and, in winter, the dining room, where the fireplace is enthroned, allows you a warm and family interlude
Mireille will delight you with her traditional dishes such as axoa, lamb à l'Espagnole (local production), or other grilled meats such as mutton chops, duck steaks, entrecôtes or faux-filets... supplied by Henri, her butcher husband
This inn has an atmosphere and scents that are reminiscent of the Basque Country and the province of Soule!

Source

Source: Office de Tourisme Pays Basque

DATAtourisme France

| | Public | Dutch • French • German • Italian • Spanish

Address

Route de la Pierre Saint-Martin, Sainte-Engrâce

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