A un paso de la playa de Socoa, bajo una terraza a la sombra de los plátanos, la chef Inés Seguy Barona coquetea con la bistronomía y la moda de las hamburguesas caseras de acuerdo con un
una cálida acogida por parte de un equipo joven y dinámico que ofrece menús desde 7,80 euros hasta 22 euros.
Desayuno en la terraza a partir de las 7.30 horas. Mezcla de sabores y generaciones
Source: Office de Tourisme Pays Basque
Copyright: Creative Commons CC BY 2.0
Address: 25 route de la Corniche, 64122 Urrugne
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