Encantador restaurante familiar en el noreste de Bearn, a pocos kilómetros de Pau y de los viñedos de Madiran, donde la familia Courbet, con sus 4 generaciones de experiencia, le da la bienvenida en medio de un paisaje natural y forestal muy agradable.
Desde 1920, los platos elaborados proceden de la agricultura local. En el menú encontrará foie gras casero con uvas, carrillera de ternera estofada con madiran, el tradicional garbure, magret de pato en cazuela o la tortilla con ceps. No lo dude, ¡sus papilas gustativas estarán encantadas!
Source: Syndicat du tourisme Coteaux Béarn Madiran
Copyright: Creative Commons CC BY 2.0
Address: 70 route de Morlaàs, 64160 Sévignacq
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