At the Zweth

The restaurant Aan de Zwet is located on the eastern side of the Schie, at the spot where the river Zweth flows into the larger water of the Schie. Source: Wikipedia

Restaurant 'Aan de Zweth' is a haven of tranquility between Rotterdam and Delft. This elegant restaurant is right by the Delftse Schie and allows you to become one with the water. From the terrace, you can almost touch the bobbing boats! The family approach of Joris and Anjeta Peters adds even more charm to this heartwarming place. The attentive service and their eye for detail ensure that you truly lack nothing here.
The cuisine of chef Joris is refined and sometimes even inventive, without being unnecessarily brusque. He cooks with great restraint and knows the importance of a sauce. The heavenly gravy of fermented barbecue vegetables that he serves with calf sweetbreads baked in a crispy bread crust is a great example of this. He elevates noble products thanks to the depth of his well-thought-out accompaniments. This chef surprises not to amaze, but astounds with his expertise and bold flavors. Rest assured: the unpretentious gastronomy of Aan de Zweth perfectly matches the heartwarming setting. Source: tripadvisor

The hamlet of Zweth is located between Rotterdam and Delft. The place belongs to Schipluiden in the municipality of Midden-Delfland. On the grounds of De Zwethheul, an inn existed from 1685. There used to be much activity in the village. Among other things, there were a brewery, a grain warehouse, and an oil press.

Until 2015, restaurant Zwethheul was located here. The restaurant had held a Michelin star since 1990 and two stars since 2005. After the departure of chef Van Loo, the restaurant, which came under the ownership of Mario Ridder, maintained its two stars until its closure in 2015. Source: Wikipedia

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