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A Kempen cup of comfort mixed and roasted in an artisanal way, dating from 1881!
A feisty centenarian, unique that Mokapi!
The Arabica Maragogype quality beans, are roasted (roasted) in small quantities, over a long time and at a low temperature, i.e. 22 kg at 25 min. maximum temperature of 220 °C.
We use natural gas to heat the beans (better for the environment). Due to the slower roasting process, more than 900 different aromas are released.
Traditionally roasted "coffee" has just that little bit more ...
When you buy Mokapi coffee, you directly support a good cause.
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Address: Eindhoutseweg 17, Laakdal
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